[twitter style=”horizontal” float=”left”] [fblike style=”standard” showfaces=”false” width=”450″ verb=”like” font=”arial”] We catch up with our MW Nick Adams, who reveals which wines he has been drinking this month, perfect for enjoying at this time of year. “Often my favourite time of the year there is still warmth in the sun, perhaps an Indian summer, but a chill…
Additives in wine: What goes into the making of wine and may be termed an “Ingredient”, or “Additive”? What is “Natural Wine”; wine deemed “suitable for Vegans and Vegetarians” – and how might this all matter to the wine drinker. Fundamentally, wine is made from the fermentation of the juice from freshly gathered grapes. This…
[twitter style=”horizontal” float=”left”] [fbshare type=”button” width=”100″] In the second of his festive blogs, WineTrust100’s MW Nick Adams writes about the perfect matches for Christmas meats. Turkey Good quality, free range turkey can be mildly gamey (like Guinea fowl) and depending on how it has been cooked it can work surprisingly well with a light bodied red…
