By Nick Adams Vegetarian dishes allow for a broad selection of wines to choose from – including sparkling – hence the longer blog post for this one. In general, though, it is harder to match dry and big, tannic red wines – they tend to sit aside a bit from many vegetarian dishes. If you…
So we’ve now reached February, and for a good few of my friends who were brave – or crazy – enough to banish booze from their lives for the whole of January, there will be a huge sigh of relief as one by one they reach for the corkscrew to get on the outside of…
Fresh out of university, I made the decision to go travelling. With a keen interest in wine production, and New Zealand top of the list, it was no surprise I ended up in Marlborough. As well as visiting the area’s fantastic collection of wineries and sampling many of their products, I decided to go further…
